This fall, share insights into your business’s sustainability actions with the next generation of changemakers and contribute to the development of a new resource for the Animal Food Industry Sustainability Toolkit.
Contribute to the development of a new sustainability resource En savoir plus
The Global Feed LCA Institute (GFLI) recently updated their Animal Nutrition Life Cycle Assessment (LCA) database to continue helping feed industry stakeholders produce feed with a lower footprint.
Access more feed ingredient LCA data in the newly updated GFLI database En savoir plus
To help the Canadian feed industry take another step forward in its sustainability journey, ANAC has partnered with the Institute for Feed Industry Education and Research (IFEEDER) on Phase 2 of the Sustainability Road Map Project.
Advancing feed industry sustainability with IFEEDER partnership En savoir plus
This content is restricted to ANAC members and/or FeedAssure® certified facilities. Not an ANAC member or FeedAssure® certified facility yet? Discover the benefits of
Pilot version of National Index on Agri-Food Performance published En savoir plus
This content is restricted to ANAC members and/or FeedAssure® certified facilities. Not an ANAC member or FeedAssure® certified facility yet? Discover the benefits of
Looking for ways to produce feed with a lower footprint? En savoir plus
This content is restricted to ANAC members and/or FeedAssure® certified facilities. Not an ANAC member or FeedAssure® certified facility yet? Discover the benefits of
Apply to join the GFLI Technical Management Committee En savoir plus
This content is restricted to ANAC members and/or FeedAssure® certified facilities. Not an ANAC member or FeedAssure® certified facility yet? Discover the benefits of
FBI bulletin on cyber risks to agriculture En savoir plus
This content is restricted to ANAC members and/or FeedAssure® certified facilities. Not an ANAC member or FeedAssure® certified facility yet? Discover the benefits of
GFLI to pilot branded data in database En savoir plus
