ANCC Graduate Student Competition 2023 Video Abstracts

ANAC was pleased to showcase the research of Canadian graduate students in animal science and nutrition during the ANCC Graduate Student Competition at the Animal Nutrition Conference of Canada 2023 in Montreal. This competition included two components: the oral presentation competition and the poster competition.

Oral Presentation Competition winner – monogastric

Jing Lu

Dietary inclusion of black soldier fly larvae meal (Hermetia illucens) promotes gut microbiota diversity in laying hens

Oral Presentation Competition winner – ruminant

Myriam Landry

Effects of lipid supplementation on milk composition and butter properties

Poster Competition candidates – monogastric

M1 – Arantxa Asun Pinar

Standardized Ileal Digestibility of Limiting Amino acids of Manitoba soybean meal in Broiler chickens

M2 – Felipe Andres Cerpa Aguila

Effects of medium-chain lipids on liver health and egg quality of hens

M3 – Salma Chakroun

Use of milk polar lipids to improve intestinal integrity, health and growth performance of piglets

M4 – Bonnie Chau

Effect of Increasing Dietary Pea Starch Content and Diet Particle Size on Performance and Occurrence of Gastric Ulcers in Finishing Pigs

M5 – Andy Che

Advancements in NIR calibration for estimation of nutritive value of canola meal and expeller-cold pressed canola using glucosinolates content

M6 – Erika David-Dandurand

Selenium and vitamin E status of horses in Quebec

M7 – Jing Lu

Impacts of Black Soldier Fly Larvae Meal on Performance and Egg Quality of Brown Lohmann Lite Layers

M8 – Cristhiam Jhoseph Munoz Alfonso

The effect of increasing standardized ileal digestible methionine intake during early gestation on whole-body nitrogen retention and plasma metabolites in gilts

M9 – Stella Niu

The prebiotic effect of enzymatically-released bioactive components of canola meal fibre on gut health and  growth performance of monogastric animals

M10 – Felix Njeri

Comparative growth performance, gizzard weight, nutrient retention, and ceca digesta short chain fatty acids in broiler chickens and turkeys in response to cereal grain type, fiber level, and multi-enzyme supplement fed from hatch to 28 days of life

M11 – Oluwakemi Omotosho

Expeller/cold-pressed canola (ECPC) and its nutritive value for growing pigs

M12 – Felipe Mathias Weber Hickmann

β-mannanase supplementation as a novel feeding strategy to mitigate the environmental impacts of pig feeding programs

M13 – Xiaoxiao Zhang

Effects of high canola meal inclusion in gestation and lactation diets with or without probiotic on nutrients digestibility of sows

Poster Competition candidates – ruminant

R1 – Titouan Chapelain

Performances, serum profiles and gut permeability of dairy calves fed a milk replacer or whole milk at two levels of supply

R2 – Carolina Reyes

Insulin sensitivity of whole-body glucose, amino acid, and fatty acid metabolism in early and late lactation dairy cows

R3 – Pradeep Velamala

Effects of establishing perennial forages with annual sudangrass on forage yield and quality, and predicted milk yield

R4 – Jihao You

Prediction of individual dry matter intake of lactating dairy cows using machine learning algorithms

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