Learn from the next generation of animal nutritionists
Students were asked to use their creativity to create a 3-minute video summarizing their research. Enjoy their videos!
Monogastric
Application of Near-Infrared Spectroscopy for Rapid Analysis of Glucosinolate Content in Canola Meal
Apparent Metabolizable Energy and Plasma Biochemical Profile in Broiler Chickens Fed Diets Containing Grape (Vitis vinifera), Cranberry (Vaccinium macrocarpon), Wild Blueberry (Vaccinium angustifolium) and Apple (Malus pumila/domestica) Pomaces Without or With Multi-Enzymes Supplement
Effects of In Ovo Seaweed Polyphenols and Fucoidans on Performance and Gut Health of Broiler Chickens Challenged with Diet-induced Oxidative Stress
The Prebiotic Effect of Enzymatically Released Bioactive Components of Canola Meal Fibre on Gut Health and Growth Performance of Broiler Chickens
Research on Evaluation of Expeller/Cold-pressed Canola (EPC) as a Valuable Feed Ingredient for Poultry
Ruminant
Effects of Substituting Barley Grain and Silage with High-moisture Corn Products in Western Canadian Beef Finishing Diets on Ruminal Fermentation Patterns and Site and Extent of Starch Digestibility
Feeding Supplemental Energy to Pregnant Beef Cows During Late Gestation to Support Cow-Calf Performance
Using Synchrotron-based on X-ray Fluorescence to Study Oat Varieties Impact on Minerals Distribution
Effect of Dry or Temper Rolling of High or Low Protein Wheat and its Impact on Rumen Parameters, Liver Abscesses, and Growth Performance of Feedlot Cattle
Complete Replacement of Inorganic Sources of Supplementary Trace Minerals by Organic Sources Alters Systemic Trace Mineral Status, Rumen Fermentation, and Energy Balance in Dairy Cows
Assessment of Rumen and Fecal Short Chain Fatty Acids Profiles and Microbial Populations in Rumen Fluid and Feces of Beef Cows Under Two Different Feeding Regimes
Predicting Composition, Intake, and Digestibility of Nutrients in Grazing Cattle Using Near Infrared Spectroscopy (NIRS) of Feces
In-vitro Dry Matter Digestibility, an Alternative Method for Silage Quality Assessment
Feeding Trial and Dairy Performance Evaluation Using Faba Bean Seeds: Effects of Raw and Steamed Pressured Faba Bean Seeds in Diets of High Producing Dairy Cows