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ANAC has partnered with NSF International (formerly the Guelph Food Technology Centre) to create a new web-based feed safety course. The course, tailored to address feed industry hazards, is designed for those new to HACCP looking to gain a better understanding of the fundamentals required to implement HACCP and preventive controls in their facilities. This interactive course will be offered as a webinar series over four half days in September and October and will allow participants to practice new concepts between sessions. Active participation for all four sessions is mandatory to receive the final certificate. The course will be limited to the first 25 registrants. Additional course offerings and an offering in French may be offered in Spring 2018 based on interest.

During the 2017 ANAC AGM and Convention in Saskatoon, Dr. Michelle Illing (Director of the Animal Feed Division, CFIA) and Craig Price (Area Chief Inspector, CFIA) presented an update on the CFIA’s regulatory modernization efforts as well as other CFIA initiatives including the Integrated Agency Inspection Model (iAIM), the new electronic service portal (MyCFIA) and the classification of veterinary drugs and livestock feeds. The full presentation is available on ANAC’s website.

As reported in the January/February newsletter, ANAC has been working on an industry-specific guide to facilitate feed stakeholders’ compliance with the updated Hazardous Products Regulations (aka WHMIS 2015) which will be coming into effect on June 1, 2017. The intent of the new regulation is to align the classification and labelling of Hazardous Products with the US OSHA Hazard Communication System (HCS 2012) and the Globally Harmonized System for the Classification and Labelling of Chemicals (GHS).

ANAC is a proud board member of the Global Feed LCA Institute (GFLI), a feed industry initiative working in partnership with the United Nations Food and Agriculture Organization (FAO) and the FAO led-Livestock Environmental Assessment and Performance Partnership (LEAP). This project supports the feed industry's environmental stewardship practices by providing thorough and consistent global life cycle analysis (LCA) metrics for sustainable feed production.